Eminent Chefs gather to discuss What is Trending? Is it really a phenomena called food trend? Or it is the restaurateur who sets the trend? Restaurant India 2017 (West Edition) was held on ...
Food Delivery has become an essential need of todays consumer. He would prefer to have that chunk of delight rather than at your restaurant. Restaurant India 2017 (West Edition) was held on 4th ...
QSR Sector has experienced a steady growth of 20 per cent. Knowledge splashes around when some great minds brainstorm on how your restaurant business can capture the profits in this QSR wind! Restaurant ...
Restaurant business has always been an industry depending heavily on consumer preferences. As a restaurateur it becomes crucial to understand what a customer, of today and tomorrow, expects when he goes to eat ...
Restaurant business has always been an industry depending heavily on consumer preferences. As a restaurateur it becomes crucial to understand what a customer, of today and tomorrow, expects when he goes to eat ...
Restaurant business has always been heavily dependent on consumer preferences. As a restaurateur it becomes crucial to understand what a customer, of today and tomorrow, expects when he goes to eat out. Restaurant ...
Restaurant business has always been an industry depending heavily on consumer preferences. As a restaurateur it becomes crucial to understand what a customer, of today and tomorrow, expects when he goes to eat ...
Avelo Roy is Managing Director at Kolkata Ventures. Talking at Restaurant India 2017, East, he shares how restaurant can build their business via social media.
Technology has certainly changed the status quo for the financial world. With every other aspect of finance going online, it is crucial for us to adapt as quickly as possible. Moneytech summit 2017, ...
Technology has certainly changed the status quo for the financial world. With every other aspect of finance going online, it is crucial for us to adapt as quickly as possible. Moneytech summit 2017, ...
×
Subscription Successful!
Thank you for subscribing. Stay tuned for updates.
