She is stylish, sassy and chic. Celebrity make-up artist Vidya Tikari do not need an elaborate introduction. Deft at managing fashion extravaganzas, wedding season rush and professional make-up workshops, this self-motivated woman has ...
Cartoon Network Enterprises (CNE), the licensing and merchandising arm of Turner Broadcasting System Asia Pacific, is expanding portfolio of its popular IP Ben 10 by leaps and bounds in South Asia. During Indian ...
Malhotra, MD and Founder, Total Solutions Group talks about how his company is helping companies finding market entry strategy, operational excellence and working out innovative, out-of-the-box solutions to help them increase the top ...
Manish Sharma, Managing Director, Panasonic India and South Asia talks on how the CDIT is one of the blue-chip segments of the retail ecosystem in the country. Citing the relaxation of FDI norms ...
Piyush Kumar Sinha, Chairperson, IIM - A, Centre for Retailing believes that although consumers of today understand eCommerce fully, there are challenges that the industry is facing. The experience that any eTail player ...
Hitendra Chaturvedi is the Founder and CEO of Reverse Logistic Company GreenDust. Before starting GreenDust, Hitendra was the business unit head for Microsoft OEM business in India. And before Microsoft, he was instrumental ...
Speaking at Indian Restaurant Congress 2014, Sachin Bhatia, VP- Business Development, Drishti Soft Pvt Ltd points How can restaurateurs revolutionize Restaurant Industry by Technology deployment that enhances user experience, boosts workforce productivity, and ...
Speaking at Indian Restaurant Congress, Satish Chamyvelumani shares his experience of coming up with a 90-second delivery through supply chain innovation and technological enablement. And how Foodbox works with multiple restaurants within the ...
Talking at Indian Restaurant Congress, Siddharth Bafna, Partner & Head (Corporate Finance), Lodha & Co believes, that there will be a lot of opportunities for new restaurant chains to emerge and for the ...
Talking at Indian Restaurant Congress, Chef Virender S Datta, Founder and Chairman, International Institute of Culinary Arts shares How food business scenario in India is changing with change in customers palate and taste.
×
Subscription Successful!
Thank you for subscribing. Stay tuned for updates.
